Authors :
Alvin Aliado Butay; Dr. Agnes C. Perey
Volume/Issue :
Volume 11 - 2026, Issue 5 - May
Google Scholar :
https://tinyurl.com/3tcjurx6
Scribd :
https://tinyurl.com/39f6seht
DOI :
https://doi.org/10.38124/ijisrt/26May1241
Note : A published paper may take 4-5 working days from the publication date to appear in PlumX Metrics, Semantic Scholar, and ResearchGate.
Abstract :
This study assessed the adoption of Good Agricultural Practices (GAP) and its influence on rural development among
rice farmers in Central Luzon, Philippines. Specifically, it described the socio-demographic, institutional, biophysical, and
economic characteristics of GAP adopters; determined their level of awareness, training exposure, and certification status;
examined the extent of GAP adoption and practice; and analyzed the factors influencing adoption, including enabling
conditions, barriers, challenges, and potential interventions for improvement.
A total of 102 rice farmers were surveyed using structured questionnaires. Data were analyzed using descriptive
statistics, correlation, and regression analysis. The respondents were generally small- to medium-scale farmers,
predominantly male, married, and experienced in rice farming. Most had access to irrigation facilities, moderate soil
fertility, and were affiliated with farmer organizations. Although production costs had increased over time, yields and
income remained relatively stable, suggesting that farm management practices were adaptive.
Results revealed a very high level of awareness among farmers regarding GAP principles, benefits, and requirements.
Most respondents had participated in GAP-related training, which was perceived as highly relevant and practical to farm
operations. The extent of GAP adoption was consistently great, particularly in areas such as farm safety practices, recordkeeping, sanitation, and integrated pest management. Statistical analysis showed that training exposure significantly
influenced GAP adoption, whereas awareness and certification alone did not.
Key enabling factors included strong institutional support, access to irrigation, and high levels of knowledge. However,
major constraints such as labor-intensive practices, inadequate infrastructure, financial limitations, and weak market
incentives hindered the full optimization of GAP implementation. The study concludes that while GAP is widely adopted
and contributes to sustainable agricultural development, its effectiveness largely depends on continuous hands-on training,
strong institutional support, and improved infrastructure and market systems.
Overall, strengthening practical training programs, improving support for certification mechanisms, and enhancing
market linkages are essential to sustain and further improve GAP adoption among rice farmers in Central Luzon.
References :
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This study assessed the adoption of Good Agricultural Practices (GAP) and its influence on rural development among
rice farmers in Central Luzon, Philippines. Specifically, it described the socio-demographic, institutional, biophysical, and
economic characteristics of GAP adopters; determined their level of awareness, training exposure, and certification status;
examined the extent of GAP adoption and practice; and analyzed the factors influencing adoption, including enabling
conditions, barriers, challenges, and potential interventions for improvement.
A total of 102 rice farmers were surveyed using structured questionnaires. Data were analyzed using descriptive
statistics, correlation, and regression analysis. The respondents were generally small- to medium-scale farmers,
predominantly male, married, and experienced in rice farming. Most had access to irrigation facilities, moderate soil
fertility, and were affiliated with farmer organizations. Although production costs had increased over time, yields and
income remained relatively stable, suggesting that farm management practices were adaptive.
Results revealed a very high level of awareness among farmers regarding GAP principles, benefits, and requirements.
Most respondents had participated in GAP-related training, which was perceived as highly relevant and practical to farm
operations. The extent of GAP adoption was consistently great, particularly in areas such as farm safety practices, recordkeeping, sanitation, and integrated pest management. Statistical analysis showed that training exposure significantly
influenced GAP adoption, whereas awareness and certification alone did not.
Key enabling factors included strong institutional support, access to irrigation, and high levels of knowledge. However,
major constraints such as labor-intensive practices, inadequate infrastructure, financial limitations, and weak market
incentives hindered the full optimization of GAP implementation. The study concludes that while GAP is widely adopted
and contributes to sustainable agricultural development, its effectiveness largely depends on continuous hands-on training,
strong institutional support, and improved infrastructure and market systems.
Overall, strengthening practical training programs, improving support for certification mechanisms, and enhancing
market linkages are essential to sustain and further improve GAP adoption among rice farmers in Central Luzon.