The present study entitled “An Economic
Analysis of Production of onion in Mahabubnagar
district of Telangana” was conducted in year 2019-2020.
The study made use of a multi stage sampling and
random sampling technique to select 90 farmers among
the selected villages. Data for the selected study were
collected with the aid of well-structured questionnaires .
Data collected were analyzed using tabulation method
along wit required statistical tool. The Production of
onion has increased in the area largely due to
productivity increase and increase in the area under
crop. Resource use structure in onion was found to be
varied among the size groups. The per cost of
cultivation was varied among the size groups of onion
was highest on small size(Rs.63718.2/hac) and lowest on
large size(Rs.61250.0/hac) and medium
(Rs.62842.0/hac). The input output ratio is highest on
large size farms and lowest on small size farms
Keywords : Onion, Cost and return, input output ratio.