⚠ Official Notice: www.ijisrt.com is the official website of the International Journal of Innovative Science and Research Technology (IJISRT) Journal for research paper submission and publication. Please beware of fake or duplicate websites using the IJISRT name.



Anti-Inflammatory and Antiarthritic Activity Properties of Euphorbia hirta Methanol Extract


Authors : Megha Patil; Chaya Bhustali; Ashwini K.; Arun K. Shettar; Joy Hoskeri H.

Volume/Issue : Volume 11 - 2026, Issue 9 - September


Google Scholar : https://tinyurl.com/45vemub8

DOI : https://doi.org/10.38124/ijisrt/26sep030

Note : A published paper may take 4-5 working days from the publication date to appear in PlumX Metrics, Semantic Scholar, and ResearchGate.


Abstract : Euphorbia hirta, commonly known as asthma-plant, is recognized as a tropical weed likely originating from India. It is reported to possess numerous therapeutic properties, including but not limited to antiasthmatic, antidiabetic, anticancer, wound healing, gastrointestinal, diuretic, antiparasitic, immunological, antioxidant, antimicrobial, sedative, anxiolytic, antiepileptic, analgesic, antipyretic, antihistaminic, “Protective effects on the liver, galactagogue activity, inhibition of angiotensin-converting enzyme, and anti-thirst properties.”This study focused on the methanolic extract of the whole plant to analyse the presence of various phytochemicals and assess its anti-inflammatory effects via protein denaturation assay, as well as its antiarthritic properties through hypotonicity-induced haemolysis and heat-induced haemolysis assays. The plant extract was tested across several concentrations ranging from 100 to 500mg/ml) in bioassays to validate its anti-inflammatory and antiarthritic capabilities. Diclofenac sodium (100 mg/ml) served as the reference standard drug in this study. Qualitative phytochemical screening of the methanolic extract of Euphorbia hirta revealed the presence of various bioactive constituents, including flavonoids, glycosides, phenolic compounds, tannins, alkaloids, terpenoids, and sterols.

Keywords : Euphorbia hirta; Antiarthritic Activity; Anti-Inflammatory Activity; Phytochemical Analysis.

References :

  1. E. M. Williamson, Major Herbs of Ayurveda. London, U.K.: Churchill Livingstone, 2002.
  2. N. D. Prajapati, S. S. Purohit, A. K. Sharma, and T. Kumar, Handbook of Medicinal Plants. Jodhpur, India: Agrobios, 2003.
  3. The Wealth of India: Raw Materials, Vol. 3. New Delhi, India: Council of Scientific and Industrial Research (CSIR), 2005.
  4. J. Achan, A. O. Talisuna, A. Erhart, A. Yeka, J. K. Tibenderana, F. N. Baliraine, P. J. Rosenthal, and U. D'Alessandro, "Quinine, an old anti-malarial drug in a modern world: Role in the treatment of malaria," Malaria Journal, vol. 10, p. 144, 2011.
  5. M. C. Lanhers, J. Fleurentin, P. Cabalion, A. Rolland, P. Dorfman, R. Misslin, and J. M. Pelt, "Behavioral effects of Euphorbia hirta L.: Sedative and anxiolytic properties," Journal of Ethnopharmacology, vol. 29, pp. 189–198, 1990.
  6. S. K. Sood, R. Bhardwaj, and T. N. Lakhanpal, Ethnic Indian Plants in Cure of Diabetes. Jodhpur, India: Scientific Publishers, 2005.
  7. P. Singh and K. K. Sinha, "Inhibition of aflatoxin production on some agricultural commodities through aqueous plant extracts," Journal of the Indian Botanical Society, vol. 65, pp. 30–32, 1986.
  8. L. Tona, K. Kambu, N. Ngimbi, K. Mesia, O. Penge, M. Lusakibanza et al., "Antiamoebic and spasmolytic activities of extracts from some antidiarrhoeal traditional preparations used in Kinshasa, Congo," Phytomedicine, vol. 7, no. 1, pp. 31–38, 2000.
  9. S. Gnecco, C. Perez, M. Bittner, and Y. M. Silva, "Distribution pattern of n-alkanes in Chilean species from the Euphorbiaceae family," Boletín de la Sociedad Chilena de Química, vol. 41, pp. 229–233, 1996.
  10. Y. Sun, J. X. Feng, Z. B. Wei, H. Sun, L. Li, J. Y. Zhu, G. Q. Xia, and H. Zang, "Phytochemical analysis, antioxidant activities in vitro and in vivo, and theoretical calculation of different extracts of Euphorbia fischeriana," Molecules, vol. 28, p. 5172, 2023. doi:10.3390/molecules28135172.
  11. B. Salehi, M. Iriti, S. Vitalini, H. Antolak, E. Pawlikowska, D. Kręgiel, J. Sharifi-Rad et al., "Euphorbia-derived natural products with potential for use in health maintenance," Biomolecules, vol. 9, p. 337, 2019.
  12. H. Rahmati, S. Salehi, A. Malekpour, and F. Farhangi, "International Journal of Molecular Medicine and Advance Science," vol. 11, p. 9, 2015.
  13. S. Bansod and M. Rai, "World Journal of Medical Sciences," vol. 3, p. 81, 2008.
  14. S. N. Suresh, S. Rathshkumar, V. Rajeshwari, P. Sagadevan, S. Gayathri, and D. Vithya, "Esward International Journal of Pharmacy and Life Science," vol. 3, p. 2209, 2012.
  15. R. S. T. Afroz, B. Mondal, R. Khan, and S. Ahmed, "International Journal of Research in Pharmacy and Chemistry," vol. 2, p. 1001, 2012.
  16. N. P. Babu, P. Pandikumar, and S. Ignacimuthu, "Anti-inflammatory activity of Albizia lebbeck Benth., an ethnomedicinal plant, in acute and chronic animal models of inflammation," Journal of Ethnopharmacology, vol. 125, no. 2, pp. 356–360, 2009.
  17. R. S. Ramsewak, D. L. DeWitt, and M. G. Nair, Phytomedicine, vol. 7, no. 4, pp. 303–308, 2000.
  18. U. A. Shinde, K. R. Kulkarni, A. S. Phadke, A. M. Nair, V. J. Dikshit, M. N. Mungantiwar, and M. N. Saraf, "Mast cell stabilizing and lipoxygenase inhibitory activity of Cedrus deodara (Roxb.) Loud. wood oil," Indian Journal of Experimental Biology, vol. 37, no. 3, pp. 258–261, 1999.
  19. A. K. Azeem, C. Dilip, S. S. Prasanth, V. Junise, and H. Shahima, "Anti-inflammatory activity of glandular extracts of Thunnus alalunga," International Journal of Drug Development and Research, vol. 3, no. 3, pp. 189–196, 2011.
  20. S. N. Das and S. Chatterjee, "Long-term toxicity study of ART-400," Indian Indigenous Medicine, vol. 16, no. 2, pp. 117–123, 1995.
  21. B. R. Sharma, V. Kumar, Y. Gat, N. Kumar, A. Parashar, and D. J. Pinakin, "Microbial maceration: A sustainable approach for phytochemical extraction," 3 Biotech, vol. 8, p. 401, 2018. doi:10.1007/s13205-018-1423-8.
  22. A. Ashley, B. S. Thiede, and Z. C. Sheri, Nutrition and Health Information Sheet: Phytochemicals. Department of Nutrition, University of California, Davis, 2016.
  23. M. J. Rahman, P. Ambigaipalan, and F. Shahidi, "Biological activities of camelina and sophia seeds phenolics: Inhibition of LDL oxidation, DNA damage, and pancreatic lipase and α-glucosidase activities," Journal of Food Science, vol. 83, no. 1, pp. 237–245, 2018. doi:10.1111/1750-3841.14007.
  24. M. G. Hertog, D. Kromhout, C. Aravanis, H. Blackburn, R. Buzina, F. Fidanza et al., "Flavonoid intake and long-term risk of coronary heart disease and cancer in the Seven Countries Study," Archives of Internal Medicine, vol. 155, pp. 381–386, 1995.
  25. Y. J. Surh, "Cancer chemoprevention with dietary phytochemicals," Nature Reviews Cancer, vol. 3, pp. 768–780, 2003. doi:10.1038/nrc1189.
  26. M. A. Ahmad, S. H. Bhat, Z. Iqra, I. Jan, S. Yousuf, S. Syeed, A. A. Qureshi, K. J. Sharma, and A. A. Ganaie, "Unveiling the therapeutic potential: Metabolomics insights into medicinal plants and their antidiabetic effects," Current Food Science and Technology Reports, vol. 2, pp. 91–109, 2024. doi:10.1007/s43555-024-00022-y.
  27. M. Antoniadou, G. Rozos, N. Vaou, K. Zaralis, C. Ersanli, A. Alexopoulos, A. Dadamogia, T. Varzakas, A. Tzora, and C. Voidarou, "Comprehensive bio-screening of phytochemistry and biological capacity of oregano (Origanum vulgare) and Salvia triloba extracts against oral cariogenic and food-origin pathogenic bacteria," Biomolecules, vol. 14, p. 619, 2024. doi:10.3390/biom14060619.
  28. J. Ogbulie, C. Ogueke, I. Okoli, and B. Anyanwu, "Antibacterial activities and toxicological potentials of crude ethanolic extracts of Euphorbia hirta," African Journal of Biotechnology, vol. 6, pp. 1544–1548, 2007.
  29. R. M. Daniel, M. Dines, and H. H. Petach, "The denaturation and degradation of stable enzymes at high temperatures," Biochemical Journal, vol. 317, pp. 1–11, 1996.
  30. M. Chatatikun and A. Chiabchalard, "Phytochemical screening and free radical scavenging activities of orange baby carrot and carrot (Daucus carota Linn.) root crude extracts," Journal of Chemical and Pharmaceutical Research, vol. 5, pp. 97–102, 2013.
  31. Chatatikun M, Chiabchalard A. Phytochemical screening and free radical scavenging activities of orange baby carrot and carrot (Daucus carota linn.) root crude extracts. J Chem Pharm Res 2013;5:97-102
  32. Hertog MG, Kromhout  D, Aravanis C, Blackburn  H, Buzina R,  Fidanza F, et al. Flavonoid intake  and long-term risk  of coronary heart  disease and cancer in the seven countries study. Arch Intern Med 1995;155:381-6

Euphorbia hirta, commonly known as asthma-plant, is recognized as a tropical weed likely originating from India. It is reported to possess numerous therapeutic properties, including but not limited to antiasthmatic, antidiabetic, anticancer, wound healing, gastrointestinal, diuretic, antiparasitic, immunological, antioxidant, antimicrobial, sedative, anxiolytic, antiepileptic, analgesic, antipyretic, antihistaminic, “Protective effects on the liver, galactagogue activity, inhibition of angiotensin-converting enzyme, and anti-thirst properties.”This study focused on the methanolic extract of the whole plant to analyse the presence of various phytochemicals and assess its anti-inflammatory effects via protein denaturation assay, as well as its antiarthritic properties through hypotonicity-induced haemolysis and heat-induced haemolysis assays. The plant extract was tested across several concentrations ranging from 100 to 500mg/ml) in bioassays to validate its anti-inflammatory and antiarthritic capabilities. Diclofenac sodium (100 mg/ml) served as the reference standard drug in this study. Qualitative phytochemical screening of the methanolic extract of Euphorbia hirta revealed the presence of various bioactive constituents, including flavonoids, glycosides, phenolic compounds, tannins, alkaloids, terpenoids, and sterols.

Keywords : Euphorbia hirta; Antiarthritic Activity; Anti-Inflammatory Activity; Phytochemical Analysis.

Paper Submission Last Date
30 - September - 2026

SUBMIT YOUR PAPER CALL FOR PAPERS
Video Explanation for Published paper

Never miss an update from Papermashup

Get notified about the latest tutorials and downloads.

Subscribe by Email

Get alerts directly into your inbox after each post and stay updated.
Subscribe
OR

Subscribe by RSS

Add our RSS to your feedreader to get regular updates from us.
Subscribe