Authors :
Mohammad Bilal M; Dr. Shivandappa; Sanju H K; Dr.Narendra Kumar S; Vignesh Kumar Kaipa
Volume/Issue :
Volume 9 - 2024, Issue 9 - September
Google Scholar :
https://tinyurl.com/2cnevjby
Scribd :
https://tinyurl.com/4xv6ap9z
DOI :
https://doi.org/10.38124/ijisrt/IJISRT24SEP163
Note : A published paper may take 4-5 working days from the publication date to appear in PlumX Metrics, Semantic Scholar, and ResearchGate.
Abstract :
This paper presents a system developed for the
automated classification of different mango varieties using
Convolutional Neural Networks (CNNs). The model was
trained on an image dataset containing labeled mango
varieties, which was augmented to enhance robustness.
The CNN architecture comprises convolutional layers,
pooling layers, and fully connected layers, optimized using
TensorFlow. The system achieved satisfactory accuracy on
both training and validation datasets. Evaluation was
conducted using confusion matrices and training curves.
The proposed system can classify mango images in real-
time, providing predictions with confidence scores. The
results demonstrate the potential of deep learning in
automating fruit classification tasks, offering significant
benefits for agricultural and retail sectors by improving
efficiency and accuracy.
Keywords :
Mango Classification, Convolutional Neural Networks, Deep Learning, Image Processing, Tensorflow.
References :
- Bhargava A., Bansal A. Fruits and vegetables quality evaluation using computer vision: A review. J. King Saud Univ.-Comput. Inf. Sci. 2021;33:243–257. doi: 10.1016/j.jksuci.2018.06.002. - DOI
- Nithya, R., Santhi, B., Manikandan, R., Rahimi, M., & Gandomi, A. H. (2022). Computer Vision System for Mango Fruit Defect Detection Using Deep Convolutional Neural Network. Foods (Basel, Switzerland), 11(21), 3483. https://doi.org/10.3390/ foods11213483
- Hu, Z., Bhattacharya, S., & Butte, A. J. (2022). Application of Machine Learning for Cytometry Data. Frontiers in immunology, 12, 787574. https://doi.org/10.3389/fimmu.2021.787574
- Naik, S., Desai, P. (2022). Mango (Mangifera indica L.) Classification Using Convolutional Neural Network and Linear Classifiers. In: Poonia, R.C., Singh, V., Singh Jat, D., Diván, M.J., Khan, M.S. (eds) Proceedings of Third International Conference on Sustainable Computing. Advances in Intelligent Systems and Computing, vol 1404. Springer, Singapore. https://doi.org/10.1007/978-981-16-4538-9_17
- Rizwan Iqbal, H. M., & Hakim, A. (2022). Classification and Grading of Harvested Mangoes Using Convolutional Neural Network. International Journal of Fruit Science, 22(1), 95–109. https://doi.org/10.1080/15538362.2021.2023069
- Rahat, M. et al. (2021). Deep CNN-Based Mango Insect Classification. In: Uddin, M.S., Bansal, J.C. (eds) Computer Vision and Machine Learning in Agriculture. Algorithms for Intelligent Systems. Springer, Singapore. https://doi.org/10.1007/978-981-33-6424-0_5
- S. Naik, B. Patel, Thermal imaging with fuzzy classifier for maturity and size based non-destructive mango (Mangifera indica L.) grading, in 2017 International Conference on Emerging Trends & Innovation in ICT (ICEI). IEEE Feb 2017, pp. 15–20
- I. Sa, Z. Ge, F. Dayoub, B. Upcroft, T. Perez, C. McCool, Deepfruits: a fruit detection system using deep neural networks. Sensors 16(8), 1222 (2016)
- H. Chen, J. Xu, G. Xiao, Q. Wu, S. Zhang, Fast auto-clean CNN model for online prediction of food materials. J Parallel Distrib Comput 117, 218–227 (2018)
- A.K. Mortensen, M. Dyrmann, H. Karstoft, R.N. Jørgensen, R. Gislum, Semantic segmentation of mixed crops using deep convolutional neural network, in CIGR-AgEng Conference, 26–29 June 2016, Aarhus, Denmark. Abstracts and Full papers. Organising Committee, CIGR 2016, pp. 1–6
This paper presents a system developed for the
automated classification of different mango varieties using
Convolutional Neural Networks (CNNs). The model was
trained on an image dataset containing labeled mango
varieties, which was augmented to enhance robustness.
The CNN architecture comprises convolutional layers,
pooling layers, and fully connected layers, optimized using
TensorFlow. The system achieved satisfactory accuracy on
both training and validation datasets. Evaluation was
conducted using confusion matrices and training curves.
The proposed system can classify mango images in real-
time, providing predictions with confidence scores. The
results demonstrate the potential of deep learning in
automating fruit classification tasks, offering significant
benefits for agricultural and retail sectors by improving
efficiency and accuracy.
Keywords :
Mango Classification, Convolutional Neural Networks, Deep Learning, Image Processing, Tensorflow.