Authors :
Aduong Thiong Chol; Loise W. Gichuhi; Daniel K. Gakunga
Volume/Issue :
Volume 9 - 2024, Issue 10 - October
Google Scholar :
https://tinyurl.com/mr3azbvt
Scribd :
https://tinyurl.com/5bhkyndh
DOI :
https://doi.org/10.38124/ijisrt/IJISRT24OCT296
Note : A published paper may take 4-5 working days from the publication date to appear in PlumX Metrics, Semantic Scholar, and ResearchGate.
Abstract :
School feeding programmes attract learners
in developing countries, improves enrolment rates,
academic performance, nutrition and participation.
However, challenges like persistent hunger and food
scarcity greatly impede their ability to learn and grow.
Therefore, in this paper we investigate the influence of
school feeding programme on learners' enrolment rates
in primary education in Twic East County, Jonglei State,
South Sudan. The paper employed descriptive survey
design, the sample size was 371 respondents who
included; County Education Director (CED,1),
Headteacher (10), Teachers (30), Leaners (300), and
Parents (PTA, 30). The paper primarily collected data
through questionnaires and interviews. The study
established that 90% of head teachers, 97% of teachers,
87% of learners, 96% of parents, and one CED
acknowledged the presence of the School Feeding
Programme (SFP) and meals in primary schools. The
paper established that School feeding programmes (SFP)
during education in emergencies (EiE) had a positive
effect on enrolment rate in primary education in Twic
East County, Jonglei State, South Sudan. The paper
recommends the upscaling of school feeding
programmes to other schools to enhance learners’
participation and academic performance in South
Sudan.
Keywords :
Beyond Hunger, School Feeding Programmes, Enrolment Rate, Twic East County, South Sudan.
References :
- Adelman, S., Alderman, H., Gilligan, D. O., & Lehrer, K. (2008). The impact of alternative food for education programs on learning achievement and cognitive development in Northern Uganda. Unpublished manuscript.
- Alderman, H., Gilligan, D. O., & Lehrer, K. (2012). The impact of food for education programs on school participation in northern Uganda. Economic Development and Cultural Change, 61(1), 187-218.
- Bundy, D., Silva, N. D., Horton, S., Jamison, D. T., Patton, G. C., Schultz, L., ... & Filippi, V. (2018). Re-imagining school feeding: a high-return investment in human capital and local economies.
- Del Rosso, J. M., & Marek, T. (2013). Class action: improving school performance in the developing world through better health and nutrition. World Bank Publications.
- Hatløy, A., & Sommerfelt, T. (2017). Rethinking emergency school feeding: A child-centred approach. Faforeport. –2017–Р, 82.
- Kothari, C. R. (2004). Research Methodology: Methods and Techniques2004.
- Mugenda, O. M., & Mugenda, A. G. (2003). Research methods: Quantitative & qualitative approaches (Vol. 2, No. 2). Nairobi: Acts press.
- Orodho, A. J. (2002). Essentials of educational and social science research methods. Nairobi: masola publishers, 54, 71-82.
- Sachs, J.D. (2005). The End of Poverty (Penguin, New York)
- SSEC. (2018). After Action Review of Emergency School Meals, Funded by South Sudan Humanitarian Funds SA1
- UNESCO. (2019). Making evaluation work for the achievement of SDG 4 Target 5: Equality and inclusion in education: UNESCO Internal Oversight Service (IOS) Evaluation Office
- WFP. (2019). State of School Feeding Worldwide. Available at: https://www1.wfp.org/publications/state-school-feeding-worldwide- 2019.
School feeding programmes attract learners
in developing countries, improves enrolment rates,
academic performance, nutrition and participation.
However, challenges like persistent hunger and food
scarcity greatly impede their ability to learn and grow.
Therefore, in this paper we investigate the influence of
school feeding programme on learners' enrolment rates
in primary education in Twic East County, Jonglei State,
South Sudan. The paper employed descriptive survey
design, the sample size was 371 respondents who
included; County Education Director (CED,1),
Headteacher (10), Teachers (30), Leaners (300), and
Parents (PTA, 30). The paper primarily collected data
through questionnaires and interviews. The study
established that 90% of head teachers, 97% of teachers,
87% of learners, 96% of parents, and one CED
acknowledged the presence of the School Feeding
Programme (SFP) and meals in primary schools. The
paper established that School feeding programmes (SFP)
during education in emergencies (EiE) had a positive
effect on enrolment rate in primary education in Twic
East County, Jonglei State, South Sudan. The paper
recommends the upscaling of school feeding
programmes to other schools to enhance learners’
participation and academic performance in South
Sudan.
Keywords :
Beyond Hunger, School Feeding Programmes, Enrolment Rate, Twic East County, South Sudan.