Authors :
Manali P. Thorushe; Sonal Santosh Thorath; Manali Suhas Pore; Tushar Pravin Mali; Faizan Shafi Mujawar
Volume/Issue :
Volume 10 - 2025, Issue 5 - May
Google Scholar :
https://tinyurl.com/ms79u6fb
DOI :
https://doi.org/10.38124/ijisrt/25may2120
Note : A published paper may take 4-5 working days from the publication date to appear in PlumX Metrics, Semantic Scholar, and ResearchGate.
Abstract :
Vegetable peelings possess unique attributes as a type of kitchen waste, characterized by a high moisture
content, significant organic matter, and excellent biodegradability. This waste can be effectively recycled, minimized, and
rendered safe through the process of biological composting. Following an analysis of experimental findings regarding the
fermentation and composting of vegetable peels and leaves, a household automatic composting device was developed and
studied. This apparatus incorporates elements such as a wringer blade and a cross blade broken baffle to facilitate
functions including material transfer, pre-treatment crushing, fermentation, and separation. The issue of odor during
fermentation was addressed through activated carbon adsorption. Ultimately, the process yielded a fermentation broth
with decontamination properties and high-quality fertilizer. Composting food waste is a multifaceted process that
necessitates specialized equipment and facilities capable of gradually converting waste into nutrient-rich fertilizer.
Furthermore, it requires ongoing expert supervision to ensure a high-quality outcome. Consequently, the evolution of
automated composting machinery represents a significant advancement, as modern technology enhances efficiency. The
objective is to create a fully automated composting machine that employs a more effective and eco-friendly approach to
successfully reduce food waste. This device is user-friendly, featuring a single button, and is equipped to perform heating,
cooling, and grinding functions. Its advantage lies in the reduction of waste management costs at landfills, as traditional
machinery demands substantial logistical energy for the transportation of food waste. This product holds considerable
potential for use by home cooks and commercial food producers, including medium to large enterprises that generate
substantial amounts of raw waste. In summary, this device automates the conversion of food waste into usable fertilizer.
Keywords :
Kitchen Waste, Vegetable Peelings, Biodegradability Biological Composting, Composting Apparatus, Household Composting, Fermentation, Organic Matter.
References :
- Jayaprakash S, Lohit HS, Abhilash BS (2018) Design and Development of Compost Bin for Indian Kitchen. Int J Waste Resour 8: 323. doi: 10.4172/2252- 5211.1000323.
- Abdul Jalil, M. (2010). Sustainable development in Malaysia : A case study on household waste management. Journal of Sustainable Development, 3(3), 91–102
- Abdelaziz, M., Pokluda, R., & Abdelwahab, M. (2007). Influence of compost, microorganisms and NPK fertilizer upon growth, chemical composition and essential oil production of Rosmarinus officinalis L. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 35(1), 86–90. https://doi.org/10.15835/nbha351261
- Andersen, J. K., Boldrin, A., Christensen, T. H., & Scheutz, C. (2012). Home composting as an alternative treatment option for organic household waste in Denmark: An environmental assessment using life cycle assessment- modelling. Waste Management, 32(1), 3140.https://doi.org/10.1016/j.wasman.2011.09.014
- Apagu, A. B. (2012). Recycling biodegradable waste using composting technique. Journal of Environmental Science and Resources Management, 4, 40–49.
- Chen, Y. T. (2016). A cost analysis of food waste composting in Taiwan. Sustainability, 8(11), 1210. https://doi.org/10.3390/su8111210
- Daud, N. M., Khalid, S. A., Nawawi, W. N. W., & Ramli, N. (2016). Producing fertilizer from food waste recycling using berkeley and bokashi method. Ponte Academic Journal, 72(4). https://doi.org/10.21506/j.ponte.2016.4.11
- Bong, C. P. C., Goh, R. K. Y., Lim, J. S., Ho, W. S., Lee, C. T., Hashim, H., Abu Mansor, N. N., Ho, C. S., Ramli, A. R., & Takeshi, F. (2017). Towards low carbon society in Iskandar Malaysia: Implementation and feasibility of community organic waste composting. Journal of Environmental Management, 203(Part 2), 679–687. https://doi.org/10.1016/j.jenvman.2016.05.033
- Kang, S. M., Shaffique, S., Kim, L. R., Kwon, E. H., Kim, S. H., Lee, Y. H., Kalsoom, K., Aaqil Khan, M., & Lee, I. J. (2021). Effects of organic fertilizer mixed with food waste dry powder on the growth of Chinese cabbage seedlings. Environments, 8(8), 86. https://doi.org/10.3390/environments8080086
- Kumar, S., Mondal, A. N., Gaikwad, S. A., Devotta, S., & Singh, R. N. (2004). Qualitative assessment of methane emission inventory from municipal solid waste disposal sites: A case study. Atmospheric Environment, 38(29), 4921–4929. https://doi.org/10.1016/j.atmosenv.2004.05.052
Vegetable peelings possess unique attributes as a type of kitchen waste, characterized by a high moisture
content, significant organic matter, and excellent biodegradability. This waste can be effectively recycled, minimized, and
rendered safe through the process of biological composting. Following an analysis of experimental findings regarding the
fermentation and composting of vegetable peels and leaves, a household automatic composting device was developed and
studied. This apparatus incorporates elements such as a wringer blade and a cross blade broken baffle to facilitate
functions including material transfer, pre-treatment crushing, fermentation, and separation. The issue of odor during
fermentation was addressed through activated carbon adsorption. Ultimately, the process yielded a fermentation broth
with decontamination properties and high-quality fertilizer. Composting food waste is a multifaceted process that
necessitates specialized equipment and facilities capable of gradually converting waste into nutrient-rich fertilizer.
Furthermore, it requires ongoing expert supervision to ensure a high-quality outcome. Consequently, the evolution of
automated composting machinery represents a significant advancement, as modern technology enhances efficiency. The
objective is to create a fully automated composting machine that employs a more effective and eco-friendly approach to
successfully reduce food waste. This device is user-friendly, featuring a single button, and is equipped to perform heating,
cooling, and grinding functions. Its advantage lies in the reduction of waste management costs at landfills, as traditional
machinery demands substantial logistical energy for the transportation of food waste. This product holds considerable
potential for use by home cooks and commercial food producers, including medium to large enterprises that generate
substantial amounts of raw waste. In summary, this device automates the conversion of food waste into usable fertilizer.
Keywords :
Kitchen Waste, Vegetable Peelings, Biodegradability Biological Composting, Composting Apparatus, Household Composting, Fermentation, Organic Matter.