Authors :
Mudinga Mudinga Daniel; Kangudia Kadima Moïse; Ngandote Mutemusa Archal; Kayembe Mputu John
Volume/Issue :
Volume 10 - 2025, Issue 6 - June
Google Scholar :
https://tinyurl.com/2khyc5w5
DOI :
https://doi.org/10.38124/ijisrt/25jun700
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Abstract :
This study was conducted in the Lutendele neighborhood of Mont-Ngafula Municipality, Kinshasa Province. Its
objective was to assess the physicochemical and bacteriological quality of the water used for irrigating market garden crops
in order to determine potential contamination risks and their potential impacts on consumer health.
To this end, water samples were manually collected from two sampling points coded E1 and E2 in November 2024. In
situ measurements of physicochemical parameters, including temperature, pH, electrical conductivity, and dissolved oxygen,
were performed using a WTW multi-parameter probe. Bacteriological analyses consisted of the identification and
quantification of Escherichia coli as an indicator bacterium of fecal pollution using the membrane culture method. The
results obtained revealed the following average values for the overall parameters measured in situ:
Temperature (in °C): 27.3 °C (E1) and 25.4 °C (E2). These values recorded during this study are slightly higher than
the limit value (25 °C) set by the WHO guidelines. This slight thermal pollution can be explained by domestic wastewater
discharge.
pH: 4.98 (E1) to 5.42 (E2). All these average pH values recorded demonstrate that the waters studied are all acidic (pH
< 7). This could be explained by the contribution of potentially acidic runoff water, which tends to lower the pH of the waters
in the study environment.
Dissolved oxygen (in mg/L): 4.52 (E1) to 7.36 (E2). These levels are all below the WHO guideline (≥10 mg/L) for surface
water. There is therefore an oxygen deficit in the study environment, linked in part to the organic matter pollution present
in these waters.
Electrical conductivity (in μS cm−1): 15.58 (E1) and 28.5 (E2). In both samples, the electrical conductivity values
recorded comply with the WHO standard, which sets the maximum conductivity value at 200 μS/cm for surface water.
As for bacteriological analyses, average Escherichia coli concentrations of 23 (E1) and 50 (E2) were recorded in
CFU/100 mL. These values, which do not comply with WHO standards for all surface water, whose normative requirement
is (0 CFU/100 mL), indicate significant fecal pollution, which may be explained by the contribution of fecal contaminants
carried by runoff water and by the insufficient hygiene measures (hygienic facilities) of the surrounding population.
In summary, the results of this study indicate that the irrigation water used for market gardening in the Lutendele
neighborhood, Mont-Ngafula Municipality, in the city of Kinshasa, is of poor quality with regard to both the physicochemical
and microbiological parameters analyzed, and this is therefore intended as a warning to ensure and protect the health of
consumers of market garden products.
Keywords :
Market Gardening, Irrigation, Surface Water, Physicochemical, Bacteriological.
References :
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This study was conducted in the Lutendele neighborhood of Mont-Ngafula Municipality, Kinshasa Province. Its
objective was to assess the physicochemical and bacteriological quality of the water used for irrigating market garden crops
in order to determine potential contamination risks and their potential impacts on consumer health.
To this end, water samples were manually collected from two sampling points coded E1 and E2 in November 2024. In
situ measurements of physicochemical parameters, including temperature, pH, electrical conductivity, and dissolved oxygen,
were performed using a WTW multi-parameter probe. Bacteriological analyses consisted of the identification and
quantification of Escherichia coli as an indicator bacterium of fecal pollution using the membrane culture method. The
results obtained revealed the following average values for the overall parameters measured in situ:
Temperature (in °C): 27.3 °C (E1) and 25.4 °C (E2). These values recorded during this study are slightly higher than
the limit value (25 °C) set by the WHO guidelines. This slight thermal pollution can be explained by domestic wastewater
discharge.
pH: 4.98 (E1) to 5.42 (E2). All these average pH values recorded demonstrate that the waters studied are all acidic (pH
< 7). This could be explained by the contribution of potentially acidic runoff water, which tends to lower the pH of the waters
in the study environment.
Dissolved oxygen (in mg/L): 4.52 (E1) to 7.36 (E2). These levels are all below the WHO guideline (≥10 mg/L) for surface
water. There is therefore an oxygen deficit in the study environment, linked in part to the organic matter pollution present
in these waters.
Electrical conductivity (in μS cm−1): 15.58 (E1) and 28.5 (E2). In both samples, the electrical conductivity values
recorded comply with the WHO standard, which sets the maximum conductivity value at 200 μS/cm for surface water.
As for bacteriological analyses, average Escherichia coli concentrations of 23 (E1) and 50 (E2) were recorded in
CFU/100 mL. These values, which do not comply with WHO standards for all surface water, whose normative requirement
is (0 CFU/100 mL), indicate significant fecal pollution, which may be explained by the contribution of fecal contaminants
carried by runoff water and by the insufficient hygiene measures (hygienic facilities) of the surrounding population.
In summary, the results of this study indicate that the irrigation water used for market gardening in the Lutendele
neighborhood, Mont-Ngafula Municipality, in the city of Kinshasa, is of poor quality with regard to both the physicochemical
and microbiological parameters analyzed, and this is therefore intended as a warning to ensure and protect the health of
consumers of market garden products.
Keywords :
Market Gardening, Irrigation, Surface Water, Physicochemical, Bacteriological.