Authors : Niranjan Ramesh Giri

Volume/Issue : Volume 10 - 2025, Issue 10 - October

Google Scholar : https://tinyurl.com/mprys2fc

Scribd : https://tinyurl.com/yz7wxa47

DOI : https://doi.org/10.38124/ijisrt/25oct601

Note : A published paper may take 4-5 working days from the publication date to appear in PlumX Metrics, Semantic Scholar, and ResearchGate.

Note : Google Scholar may take 30 to 40 days to display the article.

Abstract : The tribal communities of Taloda in Nandurbar district, Maharashtra, face persistent challenges related to health and nutrition, particularly among children and women. This study explores the prevalence of anaemia and malnutrition in these vulnerable groups, drawing attention to the socio-economic and cultural factors that contribute to their nutritional deficiencies. Field surveys and clinical assessments reveal alarmingly high rates of anaemia, especially among adolescent girls and pregnant women, often linked to iron-deficient diets and limited access to healthcare. Malnutrition among children under five is equally concerning, with stunting, wasting, and underweight conditions prevalent due to inadequate food intake, poor sanitation, and lack of awareness about balanced nutrition. The findings underscore the urgent need for targeted interventions, including community-based nutrition programs, improved maternal health services, and educational outreach to promote dietary diversity. Traditional food habits, seasonal migration, and limited livelihood options further exacerbate the situation, making it imperative to adopt a holistic approach that integrates health, education, and economic support. By highlighting the depth of the problem in Taloda’s tribal belt, this study aims to inform policy and encourage sustainable efforts to uplift the nutritional status of these communities, ensuring healthier futures for their children and women.

Keywords : Malnutrition, Anaemia, Taloda, Tribal. Haemoglobin.

References :

1. Balgir, R. S. (2005). Dimensions of nutritional anemia in tribal children of Odisha. Indian Journal of Pediatrics, 72(9), 743–747.
2. Black, R. E., Allen, L. H., Bhutta, Z. A., et al. (2008). Maternal and child undernutrition: global and regional exposures and health consequences. The Lancet, 371(9608), 243–260.
3. Census of India. (2011). Population Enumeration Data. Government of India.
4. Choudhary, N., & Parthasarathy, D. (2009). Gender, food security and nutrition in tribal India. Indian Journal of Gender Studies, 16(2), 251–273.
5. Das, S., & Bose, K. (2011). Nutritional status of tribal children in West Bengal. Anthropological Review, 74(1), 55–64.
6. Ghosh, S. (2012). Child malnutrition and gender discrimination in India. Social Science & Medicine, 74(4), 582–590.
7. Grantham-McGregor, S., Cheung, Y. B., Cueto, S., et al. (2007). Developmental potential in the first 5 years for children in developing countries. The Lancet, 369(9555), 60–70.
8. ICMR. (2018). Comprehensive National Nutrition Survey (CNNS). Indian Council of Medical Research.Medical Lab Notes. (2022). Sahli’s Method of Haemoglobin Estimation: Introduction, Principle, Procedure, Result Interpretation, and Keynotes. Retrieved from https://medicallabnotes.com/sahlis-method-of-haemoglobin-estimation-introduction-principle-procedure-result-interpretation-and-keynotes/
9. IIPS & Macro International. (2007). National Family Health Survey (NFHS-3). Mumbai: International Institute for Population Sciences.
10. Kalaivani, G. (2023). Haemoglobin Estimation: Different Methods and Normal Values. SlideShare. Retrieved from https://www.slideshare.net/slideshow/haemoglobin-estimation-different-methods-and-normal-values-updated/250545697
11. Kapil, U. (2013). Health status of tribal populations in India. Indian Journal of Medical Research, 137(5), 783–785.
12. Kaur, S., Deshmukh, P. R., & Garg, B. S. (2018). Epidemiological correlates of anemia among adolescent girls in rural Wardha. Indian Journal of Community Medicine, 33(4), 255–258.
13. Kishore, S., Gupta, N., & Singh, A. (2019). Evaluation of anemia control programs in tribal areas. Journal of Health Management, 21(2), 123–135.
14. LaboratoryTests.org. (2022). Sahli’s Method for the Estimation of Haemoglobin. Retrieved from https://laboratorytests.org/sahlis-method/
15. Ministry of Health and Family Welfare. (2021). National Family Health Survey (NFHS-5). Government of India.
16. Mohanty, S. (2014). Tribal health and nutrition: A review of literature. Journal of Social Inclusion Studies, 2(1), 45–60.
17. National Nutrition Monitoring Bureau. (2009). Diet and Nutritional Status of Tribal Population. Hyderabad: NNMB.
18. NITI Aayog. (2020). Poshan Abhiyaan Progress Report. Government of India.
19. Rao, V. G., Yadav, R., & Bhat, J. (2010). Malnutrition and anemia in tribal children. Indian Journal of Pediatrics, 77(1), 45–49.
20. Rath, S. (2010). Livelihoods and food security in tribal India. Economic and Political Weekly, 45(50), 73–78.
21. Sharma, D. C. (2016). Tribal health in India: Bridging the gap. The Lancet, 388(10060), 258–259.
22. Singh, R. K., & Patra, S. (2014). Prevalence of anemia among tribal women. Journal of Public Health, 22(1), 1–7.
23. UNICEF. (2019). Nutrition in India: Status and Challenges. UNICEF India.
24. WHO. (2015). Global Nutrition Targets 2025: Anaemia Policy Brief. World Health Organization.