Authors : Dr. Shoba S; Nishvanth F

Volume/Issue : Volume 8 - 2023, Issue 8 - August

Google Scholar : https://bit.ly/3TmGbDi

Scribd : https://tinyurl.com/596k3djd

DOI : https://doi.org/10.5281/zenodo.8327756

Abstract : Shatavari Ghrita is one of the formulations mentioned for the use of Anti-oxidant, Lubricant, Immunostimulant and anti-inflammatory and they are useful in CNS disorder, indigestion, diarrhea, loose stools, stomach irritation and colic disorder. The herbal medicines Shatavari Ghrita is containing shatavari (Asparagus recemosus)root, milk and ghee. To carry out Shatavari Ghrita to analyze the physicochemical properties, phytochemical analysis, metal and mineral analyisis and its quantification. Various chemical invitro assays have been developed to measure antioxidant properties of plant products. The antioxidant activity of plant extracts was determined by DPPH radical scavenging assay and Hydrogen peroxide radical scavenging assay. In present article shows the efficacy of antioxidant activity on invitro methods and complete review on Shatavari ghrita.

Keywords : Shatavarighrita; Phytochemical; Asparagus Recemosus; Physicochemical; Antioxidant.