Authors :
Dr. Swati Jain; Dr. Nasreen Khan; Sakshi Suryawanshi
Volume/Issue :
Volume 11 - 2026, Issue 4 - April
Google Scholar :
https://tinyurl.com/2kcbk7xz
Scribd :
https://tinyurl.com/3tznnt99
DOI :
https://doi.org/10.38124/ijisrt/26apr530
Note : A published paper may take 4-5 working days from the publication date to appear in PlumX Metrics, Semantic Scholar, and ResearchGate.
Abstract :
Curcuma aromatica Salisb., commonly referred to as wild turmeric, is extensively recognized in traditional
medicinal systems due to its notable pharmacological properties. The present study was undertaken to examine the
qualitative as well as quantitative phytochemical features of C. aromatica rhizomes.
Various solvent extracts were prepared and systematically evaluated to detect major classes of secondary metabolites
including alkaloids, phenolics, flavonoids, tannins, and glycosides. In addition, spectrophotometric techniques were applied
for the determination of Total Phenolic Content (TPC) and Total Flavonoid Content (TFC).
The results demonstrated a comparatively high level of phenolic and flavonoid compounds, suggesting considerable
antioxidant activity. The occurrence of these bioactive constituents, together with sesquiterpenes and curcuminoids,
underlines the therapeutic significance of the plant.
Overall, the study validates the traditional use of Curcuma aromatica and indicates its potential utility in the
development of pharmaceutical and nutraceutical formulations.
Keywords :
Curcuma aromatica; Wild Turmeric; Phytochemical Profiling; Spectrophotometric Evaluation; Total Phenolic Content (TPC); Total Flavonoid Content (TFC); Antioxidant Activity; Natural Product Chemistry; Drug Development.
References :
- Shamim, A., Mohammed, A., Ansari, S. H., & Ahmed, F. (2011). Phytoconstituents from the rhizomes of Curcuma aromatica Salisb. Journal of Saudi Chemical Society, 15, 287–290.
- Gokhale, S. B., Kokate, C. K., & Purohit, A. P. (2008). Pharmacognosy (42nd ed., pp. 6.1–6.44). Nirali Prakashan.
- Revathi, S., & Malathy, N. S. (2013). Antibacterial activity of the rhizome of Curcuma aromatica and partial purification of active compounds. Indian Journal of Pharmaceutical Sciences, 75(6), 732.
- Kumar, A., Chomwal, R., Kumar, P., & Sawal, R. (2009). Anti-inflammatory and wound healing activity of Curcuma aromatica extract and its formulation. Journal of Chemical and Pharmaceutical Research, 1(1), 304–310.
- Lesgards, J. F., Baldovini, N., Vidal, N., & Pietri, S. (2014). Anticancer activities of essential oil constituents and their synergy with conventional therapies: A review. Phytotherapy Research, 28(10), 1423–1446.
- Wu, W. Y., Xu, Q., Shi, L. C., & Zhang, W. B. (2000). Inhibitory effects of Curcuma aromatica oil on hepatoma cell proliferation in mice. World Journal of Gastroenterology, 6(2), 216–219.
- Ha, B., Shen, K. P., An, H. M., Wu, Y., & Du, Q. (2011). Aqueous extract of Curcuma aromatica induces apoptosis and G2/M arrest in human colon carcinoma LS-174-T cells independent of p53. Cancer Biotherapy & Radiopharmaceuticals, 26(1), 97–104.
- Pitasawat, B., Choochote, W., Tuetun, B., Tippawangkosol, P., Kanjanapothi, D., Jitpakdi, A., & Riyong, D. (2003). Repellent activity of Curcuma aromatica under laboratory and field conditions. Journal of Vector Ecology, 28, 234–240.
- Jantan, I., Raweh, S. M., Sirat, H. M., Jamil, S., Yasin, Y. M., Jalil, J., & Jamal, J. A. (2008). Inhibitory effects of compounds from Zingiberaceae species on human platelet aggregation. Phytomedicine, 15(4), 306–309.
- Marina, G. D., Kekuda, T. P., & Sudarshan, S. J. (2008). Antitussive activity of ethanolic extract of Curcuma aromatica rhizomes on sulfur dioxide-induced cough in mice. Ancient Science of Life, 27(3), 36.
- Kim, B. J., Kim, J. H., Kim, H. P., & Heo, M. Y. (1997). Biological screening of plant extracts for cosmetic applications: Antioxidative and free radical scavenging activity. International Journal of Cosmetic Science, 19(6), 299–307.
- Panich, U., Kongtaphan, K., Onkoksoong, T., Jaemsak, K., Phadungrakwittaya, R., Thaworn, A., & Wongkajornsilp, A. (2010). Modulation of antioxidant defense by Alpinia galanga and Curcuma aromatica extracts correlates with inhibition of UVA-induced melanogenesis. Cell Biology and Toxicology, 26(2), 103–116.
- Al-Reza, S. M., Rahman, A., Sattar, M. A., Rahman, M. O., & Fida, H. M. (2010). Essential oil composition and antioxidant activities of Curcuma aromatica Salisb. Food and Chemical Toxicology, 48(6), 1757–1760.
- Saxena, P. N., Anand, S., Saxena, N., & Bajaj, P. (2009). Effect of arsenic trioxide on renal function and its modulation by Curcuma aromatica leaf extract in albino rats. Journal of Environmental Biology, 30(4), 527–531.
- Gupta, S. C., Patchva, S., & Aggarwal, B. B. (2013). Therapeutic roles of curcumin: Lessons learned from clinical trials. The AAPS Journal, 15(1), 195–218.
Curcuma aromatica Salisb., commonly referred to as wild turmeric, is extensively recognized in traditional
medicinal systems due to its notable pharmacological properties. The present study was undertaken to examine the
qualitative as well as quantitative phytochemical features of C. aromatica rhizomes.
Various solvent extracts were prepared and systematically evaluated to detect major classes of secondary metabolites
including alkaloids, phenolics, flavonoids, tannins, and glycosides. In addition, spectrophotometric techniques were applied
for the determination of Total Phenolic Content (TPC) and Total Flavonoid Content (TFC).
The results demonstrated a comparatively high level of phenolic and flavonoid compounds, suggesting considerable
antioxidant activity. The occurrence of these bioactive constituents, together with sesquiterpenes and curcuminoids,
underlines the therapeutic significance of the plant.
Overall, the study validates the traditional use of Curcuma aromatica and indicates its potential utility in the
development of pharmaceutical and nutraceutical formulations.
Keywords :
Curcuma aromatica; Wild Turmeric; Phytochemical Profiling; Spectrophotometric Evaluation; Total Phenolic Content (TPC); Total Flavonoid Content (TFC); Antioxidant Activity; Natural Product Chemistry; Drug Development.