Authors :
Keshika W V W H; S. Nasiketha
Volume/Issue :
Volume 10 - 2025, Issue 9 - September
Google Scholar :
https://tinyurl.com/yucreh3a
Scribd :
https://tinyurl.com/2wkcwvp5
DOI :
https://doi.org/10.38124/ijisrt/25sep545
Note : A published paper may take 4-5 working days from the publication date to appear in PlumX Metrics, Semantic Scholar, and ResearchGate.
Note : Google Scholar may take 30 to 40 days to display the article.
Abstract :
Post-harvest losses remain a critical challenge for smallholder pineapple farmers in Sri Lanka, primarily due to
inaccurate ripeness detection methods. Traditional manual assessments are prone to human error, leading to significant
economic losses and reduced fruit quality. This research presents a real-time YOLOv8-based pineapple ripeness detection
system to enhance harvesting accuracy and minimize post-harvest losses. A dataset of pineapple images was collected and
preprocessed, and the YOLOv8 model was trained to classify pineapples into four ripeness stages: unripe, partially ripe,
ripe, and overripe. The system was integrated into a web-based application, allowing farmers to upload images or capture
them via webcam for immediate ripeness evaluation. The model achieved a precision of 92%, recall of 89%, and an F1-
score of 90.5%, demonstrating its reliability in real-world conditions. Performance tests confirmed the system’s efficiency,
with an average detection time of less than 100ms per image. The proposed solution empowers smallholder farmers by
providing an accessible, cost-effective, and scalable tool to optimize harvesting decisions, reduce waste, and enhance
profitability. Future improvements include drone-based crop monitoring and a mobile application for enhanced usability
and scalability.
Keywords :
Pineapple Ripeness Detection, YOLOv8, Post-Harvest Losses, Smart Agriculture, Deep Learning, Computer Vision
References :
- Gerance, A. A., & Bunyasiri, I. N., 2024. Assessing handling practices and loss factors in the pineapple value chain in Camarines Norte, Philippines. https://ageconsearch.umn.edu/record/348729/.
- Gunathilake, D., Pathirana, S. M., & Rajapaksha, L., 2021. Reducing post-harvest losses in fruits and vegetables for ensuring food security—Case of Sri Lanka. s.l.:MOJ Food Process. https://www.res.cmb.ac.lk/iars/champathi/wp-content/uploads/sites/19/2021/09/Paper-published- MOJFPT-09-0025511745.pdf
- Gunathilake, D., Pathirana, S. M., & Rajapaksha, L., 2021. Reducing post-harvest losses in fruits and vegetables for ensuring food security—Case of Sri Lanka.. s.l.:s.n.
- Hathurusinghe, C. P., & Vidanapathirana, R., 2012. A study on the value chain of pineapple and banana in Sri Lanka. http://www.harti.gov.lk/images/download/ reasearch_report/ 145.pdf.
- Kamalakkannan, S., Wasala, W., & Kulatunga, A. K., 2022. Life cycle assessment of food loss impacts: case of banana postharvest losses in Sri Lanka. https://www.sciencedirect.com/science/article/pii/S2212827 122001433.
- Selvarajah, S., Herath, H. M. W., & Bandara, D. C, 1998. Effect of pre-harvest calcium treatment on post-harvest quality of pineapple. https://www.cabidigitallibrary.org/doi/full/10.5555/200003 08483.
- Vidanapathirana, R., Champika, P. A. J., & Rambukwella, R., 2018. Quality and safety issues in fruit and vegetable supply chains in Sri Lanka: A Review. http://harti.gov.lk/images/download/reasearch _report/2018/ Report_No_217.pdf.
- Wijesinghe, W., & Sarananda, K. H., 2002. Postharvest quality of 'Mauritius' pineapple and reason for reduced quality. https://www.researchgate.net/profile/Wajp-Wijesinghe /publication/259848158_Post- harvest quality of 'Mauritius'_pineapple_and_reasons for reduced quality/links/ 0f31752e1ff3ecc791000000/Post -harvest-quality-of-Mauritius-pineapple-and-reasons-for- reduced-qua
Post-harvest losses remain a critical challenge for smallholder pineapple farmers in Sri Lanka, primarily due to
inaccurate ripeness detection methods. Traditional manual assessments are prone to human error, leading to significant
economic losses and reduced fruit quality. This research presents a real-time YOLOv8-based pineapple ripeness detection
system to enhance harvesting accuracy and minimize post-harvest losses. A dataset of pineapple images was collected and
preprocessed, and the YOLOv8 model was trained to classify pineapples into four ripeness stages: unripe, partially ripe,
ripe, and overripe. The system was integrated into a web-based application, allowing farmers to upload images or capture
them via webcam for immediate ripeness evaluation. The model achieved a precision of 92%, recall of 89%, and an F1-
score of 90.5%, demonstrating its reliability in real-world conditions. Performance tests confirmed the system’s efficiency,
with an average detection time of less than 100ms per image. The proposed solution empowers smallholder farmers by
providing an accessible, cost-effective, and scalable tool to optimize harvesting decisions, reduce waste, and enhance
profitability. Future improvements include drone-based crop monitoring and a mobile application for enhanced usability
and scalability.
Keywords :
Pineapple Ripeness Detection, YOLOv8, Post-Harvest Losses, Smart Agriculture, Deep Learning, Computer Vision