Authors :
Ezzelddin Shoary
Volume/Issue :
Volume 9 - 2024, Issue 6 - June
Google Scholar :
https://tinyurl.com/2p94fzn2
Scribd :
https://tinyurl.com/4vrm847n
DOI :
https://doi.org/10.38124/ijisrt/IJISRT24JUN1619
Note : A published paper may take 4-5 working days from the publication date to appear in PlumX Metrics, Semantic Scholar, and ResearchGate.
Abstract :
This paper explores the reintegration of dairy
products into the daily diets of Americans, with a focus on
the biochemical role of lactase, the enzyme responsible for
lactose digestion. It examines the benefits of dairy
consumption, practical strategies for reintroducing dairy
into the diet, and the use of lactase supplements to manage
lactose intolerance. This approach aims to enhance
nutritional intake and overall health in the lactose-
intolerant population.
References :
- Lomer, M. C. E., Parkes, G. C., & Sanderson, J. D. (2008). Review article: lactose intolerance in clinical practice--myths and realities. Alimentary Pharmacology & Therapeutics, 27(2), 93-103.
- Swallow, D. M. (2003). Genetics of lactase persistence and lactose intolerance. Annual Review of Genetics, 37, 197-219.
- Vesa, T. H., Marteau, P., & Korpela, R. (2000). Lactose intolerance. Journal of the American College of Nutrition, 19(2 Suppl), 165S-175S.
- Misselwitz, B., Butter, M., Verbeke, K., Fox, M. R., & Wanke, M. (2013). Update on lactose malabsorption and intolerance: pathogenesis, diagnosis and clinical management. Gut, 62(6), 1024-1033.
- Shaukat, A., Levitt, M. D., Taylor, B. C., & MacDonald, R. (2010). Systematic review: effective management strategies for lactose intolerance. Annals of Internal Medicine, 152(12), 797-803.
This paper explores the reintegration of dairy
products into the daily diets of Americans, with a focus on
the biochemical role of lactase, the enzyme responsible for
lactose digestion. It examines the benefits of dairy
consumption, practical strategies for reintroducing dairy
into the diet, and the use of lactase supplements to manage
lactose intolerance. This approach aims to enhance
nutritional intake and overall health in the lactose-
intolerant population.