Authors :
Mukesh Kumari
Volume/Issue :
Volume 11 - 2026, Issue 3 - March
Google Scholar :
https://tinyurl.com/ybd2s2cu
Scribd :
https://tinyurl.com/yc3defkb
DOI :
https://doi.org/10.38124/ijisrt/26mar1538
Note : A published paper may take 4-5 working days from the publication date to appear in PlumX Metrics, Semantic Scholar, and ResearchGate.
Abstract :
Food security remains a critical global challenge, with nearly 900 million people undernourished worldwide.
Biotechnology has emerged as a transformative tool to enhance agricultural productivity, improve nutritional quality, and
ensure sustainable food systems. This research paper explores the role of biotechnology in food security through genetic
engineering, genome editing, biofortification, and microbial technologies. Quantitative data from global studies indicate that
genetically modified (GM) crops can increase yields by 22%, reduce pesticide use by 37%, and enhance farmer profits by
68%. The paper also examines challenges such as regulatory concerns, biodiversity risks, and socio-economic barriers, while
proposing future directions integrating AI and synthetic biology.
Keywords :
Biotechnology, Food Security, Genetic Engineering, GM Crops, Biofortification, CRISPR, Sustainable Agriculture, Crop Yield, Climate Resilience, Precision Agriculture.
References :
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Science, 327(5967), 812–818.
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Proceedings of the National Academy of Sciences (PNAS), 109(31), 12302–12308.
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Global Food Security, 12, 49–58.
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Food security remains a critical global challenge, with nearly 900 million people undernourished worldwide.
Biotechnology has emerged as a transformative tool to enhance agricultural productivity, improve nutritional quality, and
ensure sustainable food systems. This research paper explores the role of biotechnology in food security through genetic
engineering, genome editing, biofortification, and microbial technologies. Quantitative data from global studies indicate that
genetically modified (GM) crops can increase yields by 22%, reduce pesticide use by 37%, and enhance farmer profits by
68%. The paper also examines challenges such as regulatory concerns, biodiversity risks, and socio-economic barriers, while
proposing future directions integrating AI and synthetic biology.
Keywords :
Biotechnology, Food Security, Genetic Engineering, GM Crops, Biofortification, CRISPR, Sustainable Agriculture, Crop Yield, Climate Resilience, Precision Agriculture.