Authors :
Boakye Kwame Yiadom; Anthony Kwaku Edusei; Boakye Boatema Akua; Emmanuel Adombor
Volume/Issue :
Volume 9 - 2024, Issue 4 - April
Google Scholar :
https://tinyurl.com/y952du3v
Scribd :
https://tinyurl.com/38e4svv6
DOI :
https://doi.org/10.38124/ijisrt/IJISRT24APR1010
Abstract :
Type 2 Diabetes Mellitus (DM) is a chronic
non-communicable disease which requires effective
management strategies, especially in the elderly, in order
to maintain good nutrition and ensure optimal health.
The main objective of the study was to assess the
management strategies of Type 2 DM in the elderly as
well as the effects of Type 2 Diabetes Mellitus on the
nutrition and health of persons aged 60 years and above
in Obuasi Municipality. Using a cross sectional study
design 100 respondents comprising Type 2 diabetic
patients were selected purposively to respond to the
research instruments. Questionnaire and a mini
nutritional assessment tool were the main instruments
for the study. The findings of the study indicated that
majority of the respondents were within the age range of
60-65 years and were females. Also, most of the
respondents had pharmacotherapy and diet therapy as
their treatment options for the management of the type 2
diabetes. Again, majority of the patients were on anti-
diabetic medications while few were on insulin.
Furthermore, half of the respondents had physical
activities as part of their management. About half (45%)
of the respondents had hypertension as additional
chronic disease. Most (52.7%) of the respondents aged
60-65 years had normal nutritional status. Also, majority
(45.8%) of the female respondents were malnourished.
There is the need for health authorities to develop local-
specific diabetes management guidelines for the patients.
Dietitians/Doctors should intensify awareness and
education diabetes to reduce the prevalence of diabetes
and improve outcomes for the persons with the disease.
Keywords :
Type 2 Diabetes, Elderly, Nutritional Status, Diet Therapy, Pharmacotherapy, Anti-Diabetic Medications, Comorbidities and Physical Activities.
References :
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Type 2 Diabetes Mellitus (DM) is a chronic
non-communicable disease which requires effective
management strategies, especially in the elderly, in order
to maintain good nutrition and ensure optimal health.
The main objective of the study was to assess the
management strategies of Type 2 DM in the elderly as
well as the effects of Type 2 Diabetes Mellitus on the
nutrition and health of persons aged 60 years and above
in Obuasi Municipality. Using a cross sectional study
design 100 respondents comprising Type 2 diabetic
patients were selected purposively to respond to the
research instruments. Questionnaire and a mini
nutritional assessment tool were the main instruments
for the study. The findings of the study indicated that
majority of the respondents were within the age range of
60-65 years and were females. Also, most of the
respondents had pharmacotherapy and diet therapy as
their treatment options for the management of the type 2
diabetes. Again, majority of the patients were on anti-
diabetic medications while few were on insulin.
Furthermore, half of the respondents had physical
activities as part of their management. About half (45%)
of the respondents had hypertension as additional
chronic disease. Most (52.7%) of the respondents aged
60-65 years had normal nutritional status. Also, majority
(45.8%) of the female respondents were malnourished.
There is the need for health authorities to develop local-
specific diabetes management guidelines for the patients.
Dietitians/Doctors should intensify awareness and
education diabetes to reduce the prevalence of diabetes
and improve outcomes for the persons with the disease.
Keywords :
Type 2 Diabetes, Elderly, Nutritional Status, Diet Therapy, Pharmacotherapy, Anti-Diabetic Medications, Comorbidities and Physical Activities.